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Easiest Way to Prepare Super Quick Homemade Japanese Onion Soup 🥰
Hello everybody, it is Louise, welcome to my recipe site. Today, we're going to make a special dish, Simple Way to Make Quick Japanese Onion Soup 🥰. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Japanese Onion Soup 🥰, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Japanese Onion Soup 🥰 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Japanese Onion Soup 🥰 is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to first prepare a few components. You can have Japanese Onion Soup 🥰 using 10 ingredients and 6 steps. Here is how you cook that.
This soup to make is so easy and simple and your going to love the taste. #Lunch #Starter #Seasonal
Ingredients and spices that need to be Make ready to make Japanese Onion Soup 🥰:
- 1 large onion
- 4 Spring onions
- 6 medium Mushrooms
- 1/2 inch fresh Ginger
- 2 Cloves Garlic
- 1 +1/4 Cups Beef broth
- 2 +1/2 Cups Water
- 1 tbls Soy sauce
- 1/4 tsp ground black pepper
- Salt to taste
Steps to make to make Japanese Onion Soup 🥰
- Peel your onion and diced it. Then wash and chop up the spring onion and keep some stalk back
- Cut the mushrooms small and set aside. (shittake mushrooms are best I had none so you can use another type)
- In a pan add oil and stirfry the sliced onions and the bulbs off the spring onion until browned and crisp. On medium heat. Chop and peel the garlic and ginger set aside.
- Increase the heat a bit to fry the garlic and ginger for 1 min then add the mushrooms and stir fry for a further minute and add the beef broth/Stock and water stir in. Cook for 15 - 20 minutes stirring occasionally.
- Season with Soy sauce Black pepper. (salt if needed.)
- Serve with green spring onion stalks and enjoy it hot.
While that is certainly not the end all be guide to cooking fast and simple lunches it's excellent food for thought. The expectation is that will get your creative juices flowing so that you may prepare excellent lunches for your family without the need to perform too much heavy cooking through the approach.
So that's going to wrap this up with this exceptional food Simple Way to Prepare Ultimate Japanese Onion Soup 🥰. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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